Hot Pepper Berry Bacon Jam
Sweet, spicy, and smoky in all the right ways, this Hot Pepper Berry Bacon Jam is a total showstopper. Juicy raspberries and strawberries are blended with roasted red peppers and real bacon to create a rich, layered flavor that’s bold without being overpowering.
This jam pairs beautifully with cheeses—think warm Brie, sharp cheddar, or creamy goat cheese—and doubles as an incredible marinade or finishing sauce for pork or poultry. For an easy, crowd-pleasing appetizer, simply mix with cream cheese and serve with crackers. (Trust us… it disappears fast.)
Crafted with simple ingredients and intense flavors, this all-natural jam is both gluten-free and dairy-free, making it a versatile favorite for entertaining, gifting, and everyday indulgence.
Why You’ll Love It:
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Sweet berries + smoky bacon + gentle heat
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Incredible with cheese boards & appetizers
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Great as a glaze or finishing sauce
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All-natural
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Gluten-free & dairy-free
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Shelf stable (24-month shelf life)
Recipe Inspiration:
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Southwest Dip with Hot Pepper Berry Bacon Jam
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Bacon-Wrapped Scallops
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Meatloaf with Bacon Jam Glaze
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Hot Pepper Berry Bacon Jam Turnovers
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Bacon Jam Cheese Ball
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Turkey Bacon Panini
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BLT Cheese Ball
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Baked Brie Croissants with Bacon Jam
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Cream Cheese Berry Bacon Jam (Easy 2-Step Appetizer)
Once you try it, you’ll start finding excuses to use it on everything
